In the Wintertime we love to grill, but can’t always get to the backyard due to the snow. Simply shovel a small area, lay down a dollar store lasagne pan, fill it with charcoal, light it, let it burn down until the coals are ready, add a non-coated cooling rack to the top as a grill and cook your dinner! You can add another pan on top for a cover if you want a $2 grill, lol
We also use these in the summertime when we’re boating with friends, we pull up to a beach area and set up our “instant grill”. Wash the cooling rack in the sand, rinse and store in the boat until next time. Works great, super easy, dirt cheap.