Mojo Wedgie Fries

Mojo Wedgie Fries

2 potatoes
butter
salt
ground black pepper
Lawry’s seasoned salt
Tabasco sauce
taco seasoning (not needed, but adds lots of flavor)
garlic salt (or chopped garlic)
Aluminum foil
(You can also add vegetables, if desired)

Take a large piece of aluminum foil, and spread butter on it. Cut the potatoes in medium-thin diagonal strips. Place the potato pieces on the aluminum foil and then add some melted (doesn’t have to be) butter to the top of the potatoes and sprinkle on your salt, ground pepper, Lawry’s
seasoned salt, taco seasoning, garlic salt, and 2-4 dashes of Tabasco sauce…

then if you wish, add your vegetables. Wrap it all up and throw on the fire, turning it occasionally to prevent it from burning. Cook for about 30 to 45 minutes or until potatoes are fully cooked.