Breakfast Burritos

Breakfast Burritos
1 egg
1/4 c green pepper, finely diced
1/4 c onion, finely diced
1/4 tsp salt
1/4 tsp pepper
2 tbs tomatoes, finely chopped
2 tbsp fat-free sour cream
2 tbs salsa
2 flour tortillas
In small pan over medium heat, cook onion and pepper a few minutes. or until as soft as you like.
Meanwhile beat egg, milk, salt and pepper, and garlic powder.
Pour egg into skillet, move to keep from burning, (just like regualr scrambled eggs)
)n each flour tortilla, spread sour cream in a line, add salsa on top. place tomatoes in a line beside sour cream.
Place half of cooked egg-veggie mixture on top of sour cream/salsa.

tuck up end, roll burrito style. makers two, which is handy.
:arizona: