Fast & Easy Tiramisu (Italian Recipes)

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    • September 10, 2009 at 9:43 pm #276239
      rtebalt

      Makes: 12 servings

      2 pkg. (3 oz. each) ladyfingers, split, divided
      2 Tbsp. MAXWELL HOUSE Instant Coffee
      1 Tbsp. sugar
      1 cup boiling water
      2 pkg. (8 oz. each) PHILADELPHIA Fat Free Cream Cheese, softened
      1/2 cup sugar
      2 cups thawed COOL WHIP LITE Whipped Topping
      1 tsp. unsweetened cocoa powder

      ARRANGE 1 package of ladyfingers on bottom of 13×9-inch baking dish. Dissolve combined coffee granules and 1 Tbsp. sugar in boiling water; brush 1/2 cup onto ladyfingers in dish.

      BEAT cream cheese in large bowl with mixer until creamy. Add 1/2 cup sugar; mix well. Whisk in COOL WHIP.

      SPREAD half the cream cheese mixture over ladyfingers in dish; top with remaining ladyfingers. Brush with remaining coffee mixture; cover with remaining cream cheese mixture. Sprinkle with cocoa powder. Refrigerate 4 hours.

      Special Extra: Add 2 Tbsp. almond-flavored liqueur or brandy to cream cheese along with the 1/2 cup sugar.

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