I was just given an 8 quart canner with accessories, jars, lids, etc.
Does anyone can outside? We’d like to get something to do the
canning outdoors to avoid heating up the kitchen. A turkey cooker has
been suggested. My folks have offered their old propane grill with an
“h” burner for free. Any suggestions or helpful advice based on your
experiences with this ?
Thanks,
Hope64