Nancy's Brickle

40 soda cracker squares
1 cup (2 sticks) butter
1 cup packed brown sugar
1 package (12 ounces) chocolate chips
? cup chopped nuts

Preheat oven to 400 degrees.

Cover cookie sheet with sides or jellyroll pan with foil. Line pan with
crackers. You should have a single layer.

In small saucepan, melt butter and brown sugar. Bring to full boil and cook
3 minutes, stirring constantly. Remove from heat and pour over crackers.

Bake in preheated oven 5 minutes.

Remove from oven and immediately sprinkle with chocolate chips. Let sit
until melted, then spread chocolate over crackers. Sprinkle with nuts.
Refrigerate at least 4 hours. Break into pieces. Store in airtight container
in refrigerator. Makes about 40.