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LissWatermelon-Lemonade
INGREDIENTS
6 cups (completely seeded) watermelon fruit,1 cup water
1/3 cup sugar
1/2 cup lemon juiceRemove as many seeds as you can from the watermelon (see
watermelon.org for the best way to seed a watermelon). Put watermelon
and water in blender and blend until smooth. Pour blended mixture,
through a fine-sieve, into a pitcher, getting out all the juice, and
leaving any pulp and missed seeds behind.Add lemon juice and sugar,
and stir until dissolved. Put pitcher in refrigerator and serve
chilled over ice.
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