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Wheat-Free Cornbread Mix in a Jar

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This make-ahead Wheat-Free, Gluten Free Cornbread mix is wonderful for a quick side dish or as a lovely gift basket or gift bag filler.

Combine the following in a bowl, blending well and then pour into a jar:

1 1/4 cups Gluten-Free Flour Mix
3/4 cup enriched cornmeal *
1/4 cup sugar
2 tsp. baking powder
1/2 teaspoon salt

Attach a Tag:
Combine the mix & the following liquids together, just until blended.

1 cup skim milk
1/4 cup vegetable oil
1 egg beaten (2 egg whites may be substituted)

Preheat oven to 400 degrees F. Spoon Mix into greased muffin tins or bake-able paper cups. Bake 20-25 minutes.

* Caution: Read labels. *
Some products have hidden wheat or gluten ingredients.

Melissa 'Liss' Burnell, Founder of Budget101

👩‍🍳 About the Author

Melissa "Liss" Burnell started Budget101.com in 2001 because she needed it to exist — not because she saw a market opportunity. She was feeding a family of four on under $200 a month, and people kept asking how, so she started writing everything down.

That turned into 25 years of recipes, debt-busting strategies, and DIY content — including figuring out how to make 128 loads of laundry detergent for less than $2. Millions of families have quietly used this site to stretch a dollar without feeling like they're sacrificing anything. She's also the author of two bestselling budget cooking ebooks, available on Amazon.

📚 More on the About page, or find her on Pinterest, Instagram, and Facebook.

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