Snow Mounds Cookie Mix: A Fun Easy-Bake Oven Recipe
Snow Mounds Cookies are a delightful, bite-sized treat for young bakers. With a buttery, melt-in-your-mouth texture and a dusting of powdered sugar, these cookies resemble little snow mounds, making them perfect for a winter-inspired baking project.
This recipe includes instructions for both the classic lightbulb-style Easy-Bake Oven and the updated Easy-Bake Ultimate Oven, so bakers of all ages can enjoy.
How to Make Snow Mounds Cookie Mix Easy Bake Oven Recipe
Ingredients
- 6 teaspoons shortening or softened butter
- 3 teaspoons confectioners sugar
- 1/8 teaspoon vanilla extract
- 1/4 cup all-purpose flour
- Dash of salt
- 2 tablespoons finely chopped walnuts
- Extra confectioners sugar for rolling
Yield
This recipe makes approximately 10-12 cookies.
Instructions
Step 1: Make the Dough
- Cream Shortening and Sugar: In a small mixing bowl, cream the softened shortening (or butter) and 3 teaspoons of confectioners sugar until smooth and fluffy.
- Add Vanilla and Dry Ingredients: Stir in the vanilla extract. Gradually add the flour and a dash of salt, mixing until all ingredients are well combined.
- Incorporate Walnuts: Fold in the finely chopped walnuts until they are evenly spread throughout the dough.
- Shape the Cookies: Roll the dough into 1-inch balls.
Baking Instructions for Snow Mounds Cookies
For the Classic Easy-Bake Oven (Light Bulb Model)
- Prepare the Pan: Grease the Easy-Bake Oven baking pan to prevent sticking.
- Arrange and Flatten: Place 3 dough balls in the pan, leaving a small space between each one. Gently flatten each ball with your fingers.
- Bake: Preheat the Easy-Bake Oven for 10 minutes, then bake the cookies for approximately 12-15 minutes, or until they begin to turn golden around the edges.
- Cool and Coat: Allow the cookies to cool slightly before rolling them in confectioners sugar for a classic, snowy finish.
For the Easy-Bake Ultimate Oven (Electric Model)
- Preheat and Prepare: Preheat the Easy-Bake Ultimate Oven for 20 minutes. Grease the baking pan.
- Arrange and Bake: Place 3 dough balls in the baking pan, leaving space between each one. Bake for 12-15 minutes or until they are just starting to brown around the edges.
- Finish with Powdered Sugar: Let the cookies cool for a few minutes, then roll them in additional confectioners sugar for a festive look.
Tips for the Best Snow Mounds Cookies
- Chilling the Dough: If the dough feels sticky or hard to handle, refrigerate it for 5-10 minutes before rolling.
- Customization: For added color, roll the cookies in colored sugar before baking.
Why Kids Love Snow Mounds Cookies
This recipe is perfect for young bakers who enjoy hands-on projects. Kids will have fun shaping the dough into balls and rolling the baked cookies in powdered sugar to create the “snowy” look. These cookies are great for holiday parties, family gatherings, or just a fun afternoon in the kitchen.
Conclusion
Snow Mounds Cookies are a simple, fun, and festive treat designed especially for Easy-Bake Oven enthusiasts. With straightforward steps and a deliciously soft texture, this recipe is sure to become a family favorite. Try it out in either the classic or modern Easy-Bake Oven model for a wonderful baking experience!
