Ben & Jerry’s Kiwi Ice Cream

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4 (80%) 25 vote[s]

6 Ripe kiwis
1 cup Sugar
1 Tbsp Sugar
2 large Eggs
2 cup Heavy or whipping cream

Kiwi Ice Cream is one of Ben and Jerry’s more exotic, subtle flavors for the true connoisseur. Peel the kiwis and mash them in a bowl until pureed. Stir 2 tablespoons sugar into the fruit, cover, and refrigerate 1 hour. Whisk the eggs in a mixing bowl until light and fluffy, 1-2 minutes. Whisk in 1 cup sugar, a little at a time, then continue whisking until completely blended, about 1 minute more. pour in the cream and whisk to blend. stir in the kiwis. Transfer the mixture to an ice cream Maker and freeze following manufacturer’s instructions. Makes 1 quart.

submitted by Wendy

THIS POST MAY CONTAIN AFFILIATE LINKS. FULL DISCLOSURE HERE
About Liss 4006 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

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