Magic Shell Ice Cream Topping is a delicious chocolate sauce that “magically” hardens the second it hits the ice cream. Here are 2 different tried and true ways of making this magical deliciousness!
Here are the 2 ways we’ve made our own Copycat “Magic” shell ice cream topping:
1 pkg (6oz) chocolate chips
1/2 stick butter or margarine
1/4 cup Mazola oil (Do not substitute any other kind!)
In a double boiler melt chips and butter together. When melted add oil. Pour over ice cream and it will harden.
For an even Quicker Magic Shell
1 c. Chocolate Chips
3/4 c. Coconut Oil
Melt together in a glass bowl in the microwave, 20 seconds at a time, stirring in between, just until it’s melted and fully incorporated.
Pour while warm over ice cream and it will harden instantly.
You can easily customize these by adding a touch of flavored extract, such as cherry, rum, pineapple, etc
What’s Your Favorite Ice Cream topping?
© Can Stock Photo Inc. / lunamarina