Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.
i’m presuming this calls for ground cloves. i’ll have to try this as a ketchup, then next as a base to play with for making a bbq sauce. thank you!
how long can you store it before it begins to go bad?
can this be canned for later use?