Recipes » Lemonade Syrup (Concentrate)

Lemonade Syrup (Concentrate)

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Make this lemonade syrup concentrate once, then stir up a glass of lemonade in seconds whenever you want it. It uses fresh lemon juice, lemon rind, sugar, and water for a bright, sweet-tart base you keep chilled and dilute to taste.

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This is a practical make-ahead mix for hot days, quick drinks, and last-minute guests. You can pour a little over ice and top it with water for a single glass, or blend it with ice for a frosty slushie-style treat.

Keep this lemonade concentrate tightly covered in the refrigerator so it is ready when you are. We like to use the wide mouth mason jars with pour lids. Because you add the water when serving, you control the strength of each glass from lightly lemony to boldly tart.


homemade lemonade syrup concentrate recipe

Homemade Lemonade Syrup Concentrate Recipe

You’ll Need:

  • 2 tablespoons fresh grated lemon rind
  • 2 cups fresh lemon juice
  • 2 cups granulated sugar
  • 1 1/2 cups water

Blend the lemon rind, lemon juice, and sugar, stirring until the sugar dissolves. Add the water, then cover the concentrate tightly and refrigerate it until you are ready to use it.

Expert tip: Fresh lemon rind adds extra citrus aroma, so grate only the yellow outer peel and avoid the bitter white pith underneath.

To Use:

Pour 1 to 2 tablespoons of syrup into a large glass filled with ice, then top with water to suit your taste.

For a colder treat, blend the concentrate with ice for a quick lemonade slushie. It also pairs nicely with summer desserts like Maple Walnut Frozen Cream Pie or cookies for a simple warm-weather spread.

Cover tightly and refrigerate.


💸 Budget101® Price Breakdown: Lemonade Syrup Concentrate

Ingredient
Walmart Item
Pkg Price
Amount Used
Cost Used
Fresh grated lemon rind
$0.65
2 T.
$1.30
Lemon juice
$0.65
2 C.
$6.93
Granulated sugar
$2.98
2 C.
$0.66
Water
 
–
1 1/2 C.
$0.01
💸
Cost
🧾 Total Batch Cost
$8.90
👨‍👩‍👧‍👦 Cost Per Serving
$0.32
🏪 Lemonade Concentrate
$1.68 (~$0.28/serving)

📅 Walmart prices last verified August 26, 2026. Prices may vary by location and are subject to change. Learn how to calculate the cost of a recipe on your own!


Frequently Asked Questions about Homemade Lemonade Concentrate

What ingredients are in lemonade syrup concentrate?

It uses fresh grated lemon rind, fresh lemon juice, granulated sugar, and water.

How much lemon juice does this recipe use?

The recipe uses 2 cups of fresh lemon juice.

How much sugar goes into the concentrate?

You will need 2 cups of granulated sugar.

How much water do you add to the syrup?

Add 1 1/2 cups of water to the concentrate.

How do you make lemonade syrup concentrate?

Blend the lemon rind, lemon juice, and sugar, stirring until the sugar dissolves. Add the water, cover tightly, and refrigerate.

How do you serve the concentrate?

Put 1 to 2 tablespoons of syrup in a large glass with ice, then fill the glass with water to taste.

Can you adjust the strength of the lemonade?

Yes. Use 1 to 2 tablespoons of syrup and add water to match your taste preference.

Do you need to refrigerate the lemonade syrup concentrate?

Yes. Cover it tightly and keep it in the refrigerator.

Can you make this ahead of time?

Yes. This is a make-ahead recipe that you can keep on hand for quick lemonade.

Can this lemonade concentrate be blended with ice?

Yes. You can blend it with ice for a slushie treat on a hot summer day.



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Mason jar of homemade lemonade syrup concentrate beside a tall glass of iced lemonade with fresh lemons and the words Homemade Lemonade Syrup Concentrate—Fresh Lemonade in Seconds.

Printable Recipe Card

Jar of lemonade concentrate beside an iced glass of lemonade and fresh lemons

Lemonade Syrup Concentrate

Article or recipe authorMelissa 'Liss' Burnell
approximate calories59kcal
(Click on the stars to vote!)
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preparation time10 minutes
cook time0 minutes
custom time0 minutes
total time10 minutes
Fresh lemon syrup concentrate made with lemon rind, lemon juice, sugar, and water for quick homemade lemonade.
Servings28
CourseBeverages
CuisineAmerican
Budget101 Price Breakdown0.32

Ingredients

Lemonade syrup concentrate

Equipment

Container with tight-fitting lid

Instructions

Instructions
  1. Blend the lemon rind, lemon juice, and sugar, stirring until the sugar dissolves.
    2 tablespoons fresh grated lemon rind
    2 cups lemon juice
    2 cups granulated sugar
  2. Add the water.
    1 1/2 cups water
  3. Cover tightly and refrigerate.
  4. To serve, put 1 to 2 tablespoons of syrup in a large glass with ice, then fill with water to taste.
  5. Blend with ice for a slushie treat.
    Keep tightly covered in the refrigerator.

Recipe Size Alteration

💡 If you altered the ingredients above by doubling or tripling the recipe, you may also need to change the pan/dish size and adjust the cook time.

Nutrition

Serving 1g | Calories 59kcal | Carbohydrates 15g | Protein 0.1g | Fat 0.1g | Saturated Fat 0.01g | Polyunsaturated Fat 0.004g | Monounsaturated Fat 0.001g | Sodium 1mg | Potassium 19mg | Fiber 0.1g | Sugar 15g | Vitamin A 1IU | Vitamin C 7mg | Calcium 2mg | Iron 0.02mg | Net Carbs 15g

Tried this recipe?

Let us know how it was!
Melissa 'Liss' Burnell, Founder of Budget101

👩‍🍳 About the Author

Melissa "Liss" Burnell started Budget101.com in 2001 because she needed it to exist — not because she saw a market opportunity. She was feeding a family of four on under $200 a month, and people kept asking how, so she started writing everything down.

That turned into 25 years of recipes, debt-busting strategies, and DIY content — including figuring out how to make 128 loads of laundry detergent for less than $2. Millions of families have quietly used this site to stretch a dollar without feeling like they're sacrificing anything. She's also the author of two bestselling budget cooking ebooks, available on Amazon.

📚 More on the About page, or find her on Pinterest, Instagram, and Facebook.

9 thoughts on “Lemonade Syrup (Concentrate)”

  1. oh i am so happy to find this recipe. both hubby and son love lemonade.

    now i can make is as often as they want!

    big thank you !! :balloon:

    Reply
  2. this looks great! we were spending $4 a week on this at the store. Anyone know if Stevia or non-calorie sweetener can be substituted, and if so, in what quantity?

    Thanks!

    Reply
  3. i have a couple big parties..and a reunion coming up real soon….this recipe sounds awesome…it don’t say how much it makes…i need to make it by the gallons can you help me out

    Reply
    • I have a couple big parties..and a reunion coming up real soon….this recipe sounds awesome…it don’t say how much it makes…I need to make it by the gallons can you help me out

      If you do the math – 5.5 cups of liquid = 88 tablespoons so it all depends on the amount of concentrate you use for each serving.

      Reply
  4. i have a couple big parties..and a reunion coming up real soon….this recipe sounds awesome…it don’t say how much it makes…i need to make it by the gallons can you help me out…and how long does it last in the refrigerator…thanks

    Reply

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