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Lemonade Syrup (Concentrate)

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This simple recipe is great to make ahead of time and keep on hand for fast, refreshing lemonade. Blend with ice for a slushie treat on a hot summers day.
You’ll Need: 2 T. Fresh grated lemon rind
2 C. fresh lemon juice
2 C. granulated sugar
1 1/2 C. water

Blend first 3 ingredients, Stirring until sugar is dissolved. Add the water, cover tightly and keep in the refrigerator.

To serve, put 1-2 T. syrup (to taste preference) in a large glass with ice, then fill with water.

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