Italian Cafe Orange Cappuccino
1 cup of instant coffee
1-1/2 cups sugar
2 cups nonfat dry milk
1 teaspoon dry orange peel
Measure all ingredients into a ziploc bag, seal & shake until well mixed.
To Use:
Add 2-3 heaping tsp to a mug of boiling water.
Italian Cafe Orange Cappuccino
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Melissa “Liss” Burnell is the founder of Budget101.com, a trusted frugal living resource online since 2001. With over 25 years of hands-on experience in meal planning, debt reduction, and DIY homemaking, she’s helped millions of families live well for less.
A mother of two, Liss first made waves by cutting her family’s grocery bill to under $200/month—then teaching others how to do the same. She is the author of two bestselling ebooks on feeding a family on a tight budget, available on Amazon.
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