Italian Cafe Orange Cappuccino
1 cup of instant coffee
1-1/2 cups sugar
2 cups nonfat dry milk
1 teaspoon dry orange peel
Measure all ingredients into a ziploc bag, seal & shake until well mixed.
To Use:
Add 2-3 heaping tsp to a mug of boiling water.
Italian Cafe Orange Cappuccino
Melissa "Liss" Burnell started Budget101.com in 2001 because she needed it to exist — not because she saw a market opportunity. She was feeding a family of four on under $200 a month, and people kept asking how, so she started writing everything down.
That turned into 25 years of recipes, debt-busting strategies, and DIY content — including figuring out how to make 128 loads of laundry detergent for less than $2. Millions of families have quietly used this site to stretch a dollar without feeling like they're sacrificing anything. She's also the author of two bestselling budget cooking ebooks, available on Amazon.
📚 More on the About page, or find her on Pinterest, Instagram, and Facebook.
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