Easy Homemade Oat Flour

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Oat flour is often used in Wheat-Free recipes or recipes that call for flour but may be consumed raw, such as in this time-honored classic Raw Cookie Dough recipe. Here’s the best part, Oat flour is incredibly cheap to make and takes literally just a couple minutes, here’s how . . .
easy-homemade-oat-flour

If you’re making the flour to be Gluten-free, it is imperative that you choose a gluten-free brand of oats such as Quaker Gluten-Free Oats as some brands may contain gluten or potential gluten contamination within the factory.

You’ll Need:
Old Fashioned Oats, any brand you like
Blender or Food Processor

Place the dry oats in the blender or food processor.
easy-homemade-oat-flour

Pulse for a few seconds at a time, until the oats are finely powdered.

easy-homemade-oat-flour

Transfer the powdered oats to a sealable container such as a mason jar with a lid on it until you’re ready to cook with them.

Powdered oats can be used in a variety of dishes, as an alternative to wheat flour in recipes

In addition to the tasty recipes above, powdered oats are wonderful in homemade beauty products as well, such as this Georgia Peach Facial Mask.

easy-homemade-oat-flour

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THIS POST MAY CONTAIN AFFILIATE LINKS. FULL DISCLOSURE HERE
About Liss 4003 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

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