Recipes » Country Herb Chicken and Dumplings

Country Herb Chicken and Dumplings

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This Country Herb Chicken and dumplings is a traditional southern dish of true comfort food! This simple dish is perfect for using up leftover turkey or chicken and is ready in less than 20 minutes.


It’s very reminiscent of a savory chicken pot pie, but without the hassle of preparing a pie crust. Sometimes, on the weekend, we grill a beer can chicken so we have precooked chicken to use in various recipes during the busy work week. If you don’t have time (or are unable to grill), an inexpensive rotisserie chicken from your local grocery store works well too.




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