Pumpkin Spice Coffee Creamer

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Making your own delectable liquid pumpkin pie coffee creamer is simple and inexpensive and adds a nice fall flavor to your favorite cup of Joe.
pumpkin-spice-coffee-creamer

If you prefer a powdered creamer, that recipe is located here. A note about the sweetened condensed milk, we generally make our own, it’s about a third of the price of the store-bought counterpart and works fine for recipes like this.

You’ll Need:
14-ounce can sweetened condensed milk
1 1/2 cups skim milk
2 Tbs Pureed Pumpkin
1 tsp pumpkin pie spice
4Tbs Maple Syrup
1 tsp vanilla extract

Combine all of the ingredients in a blender (or if you prefer- a mason jar bullet!) and blitz for a minute or so to ensure all the ingredients are well blended. This keeps fine for 7-10 days in the fridge.

Use as you would any liquid coffee creamer, this is also good in black tea as well.

CanstockPhotos/Kolpakova

THIS POST MAY CONTAIN AFFILIATE LINKS. FULL DISCLOSURE HERE
About Liss 4010 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

1 Comment

  1. I am definitely going to make this!!! I love Pumpkin Creamer in my coffee!!! I love this site.

    I have found so many great tips, recipes and DIY’s.

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