1/2 cup marjoram
1/4 cup oregano
1 Tbsp garlic powder
1/4 cup mint leaves
Measure all into a ziploc baggie & seal until ready to use
Attach Gift Tag
1-1/2 tsp Greek dressing mix
1/4 cup wine vinegar
3/4 cup oil
Combine in dressing carafe, Season with salt and pepper to taste.
Yield: 3/4 cup
Melissa “Liss” Burnell is the founder of Budget101.com, a trusted frugal living resource online since 2001. With over 25 years of hands-on experience in meal planning, debt reduction, and DIY homemaking, she’s helped millions of families live well for less.
A mother of two, Liss first made waves by cutting her family’s grocery bill to under $200/month—then teaching others how to do the same. She is the author of two bestselling ebooks on feeding a family on a tight budget, available on Amazon.
📚 Learn more on the About page, or connect with Liss on Pinterest, Instagram, or Facebook.
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i am really looking forward to trying this. i am sure it will be a staple in my pantry!
thanks! 🙂