Make your own delicious Country Herb Chicken seasoning mix for flavorful chicken that can be baked, fried or made into Country Herb chicken & dumplings in no time flat . . .
3/4 tsp Rubbed Sage
1/2 tsp minced garlic
1/2 tsp crushed rosemary leaves
1/2 tsp Thyme leaves
1/2 tsp Freshly Ground Black Pepper
3/4 tsp Dried Parsley Flakes
Combine all the ingredients in a small jar or zip-seal baggie, seal and shake to combine. This makes 1 pkg of mix.
To Make Baked Country Chicken Breast or Thighs:
To use for baked chicken, combine 1 pkg of the seasoning mix as explained above with 1 cup flour and 1/2 cup panko bread crumbs, mix well. Dredge chicken breasts in a beaten egg and then dip in the seasoned flour mixture. Bake at 350 for 20-30 minutes
Recipe To Make Country Herb Chicken & Dumplings
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