Quick Mix #1

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4 (80%) 25 vote[s]

Quick Mix #1
8 1/2 cups flour
4 tablespoons baking powder
1 tablespoon salt
2 teaspoons cream of tartar
1 teaspoon baking soda
1 1/2 cups dry milk
2 1/4 cups vegetable shortening

Combine dry ingredients. Blend well. Cut in shortening until mixture looks like coarse crumbs. Store in airtight containers for 10 to 12 weeks. Makes about 13 cups mix.

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About Liss 3994 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

5 Comments

  1. Not in this recipe, it won’t come out- this recipe only calls for 1 tsp of baking powder with 8 cups of flour.

    A Cup of Self Rising Flour Contains:

    1 cup all purpose flour
    1 1/2 teaspoons baking powder
    1/2 teaspoon salt

    You would be adding 4 Tablespoons of Baking Powder to the Recipe.

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