2 tablespoons dried minced onion
2 tablespoons dried parsley flakes
2 teaspoons salt
1/2 teaspoon lemon pepper
2 tablespoons beef bouillon flakes
1/2 cup quick cook barley
1/2 cup dried split peas
1/2 cup rice, uncooked, do not use instant
1/2 cup dry lentils
1/2 cup alphabet pasta, uncooked
1 cup flavored spiral, macaroni, uncooked
Layer all ingredients in a large cone-shaped bag, Jar, or Vacuum
Seal bag; seal & attach a tag with directions. If desired, Decorate
Jar/Cone/Bag for what-ever occasion it was created for.
Attach Tag:
Farmhouse Soup
1 pkg Mix
3 quarts water
2 stalks chopped celery,
2 sliced carrots
1 cup shredded cabbage
2 cups diced tomatoes
Put all ingredients into a stockpot over medium low heat. Cover and simmer about 1 hour, or until vegetables are tender.
does the pasta become too mushy cooking that long? would you recommend adding the pasta when there is only about 10 minutes left to cook or cook separately?
does the pasta become too mushy cooking that long? would you recommend adding the pasta when there is only about 10 minutes left to cook or cook separately?
Sounds like a good idea to try adding it later. I hate mushy pasta too.