1 1.5-ounce package Knorr Four Cheese Sauce Mix
3 teaspoons chicken bouillon granules
1/2 teaspoon pepper
1 package Lipton Recipe Secrets Vegetable flavor broth
3 tablespoons dried parsley flakes
3 cups powdered coffee creamer
5 tablespoons cornstarch
Mix all ingredients. Place about 1/2 cup mix in each of 8 ziploc baggies
Creamy Cheese Soup Tag
Empty soup mix into microwaveable coffee mug. Add 1 cup water, stir very well. Microwave on HIGH 1 1/2 minutes. Stir; cover and let stand 3 minutes.
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Original Author Unknown, Recipe Shared on Budget101 Discussion List.
Creamy Cheese Soup Mix
Ingredients
- 1 1.5- ounce package Knorr Four Cheese Sauce Mix
- 3 teaspoons chicken bouillon granules
- ½ teaspoon pepper
- 1 package Lipton Recipe Secrets Vegetable flavor broth
- 3 tablespoons dried parsley flakes
- 3 cups powdered coffee creamer
- 5 tablespoons cornstarch
Equipment
Instructions
- Stir the Knorr Four Cheese Sauce Mix, chicken bouillon granules, pepper, Lipton vegetable broth mix, dried parsley flakes, powdered coffee creamer, and cornstarch together in a large bowl until evenly combined.
- Divide the mixture evenly among 8 small zip-top bags, using about 1/2 cup in each bag.
- To prepare 1 serving, empty 1 bag into a microwave-safe mug.
- Add 1 cup water and stir very well until the dry mix is fully moistened.
- Microwave on HIGH for 1 1/2 minutes.
- Stir, cover, and let stand 3 minutes before serving.
Recipe Size Alteration
💡 If you altered the ingredients above by doubling or tripling the recipe, you may also need to change the pan/dish size and adjust the cook time.
Notes
Cook time is listed as 0 minutes because the base mix itself is not cooked until serving.
Microwave wattage varies, so heat longer in 15-second intervals if needed after standing.
Store the dry mix in airtight bags or jars in a cool, dry place for up to 6 months for best quality.
Refrigerate prepared soup within 2 hours and use within 3 to 4 days.
Tried this recipe?
Let us know how it was!Creamy Cheese Soup Mix
Ingredients
- 1 1.5- ounce package Knorr Four Cheese Sauce Mix
- 3 teaspoons chicken bouillon granules
- ½ teaspoon pepper
- 1 package Lipton Recipe Secrets Vegetable flavor broth
- 3 tablespoons dried parsley flakes
- 3 cups powdered coffee creamer
- 5 tablespoons cornstarch
Equipment
Instructions
- Stir the Knorr Four Cheese Sauce Mix, chicken bouillon granules, pepper, Lipton vegetable broth mix, dried parsley flakes, powdered coffee creamer, and cornstarch together in a large bowl until evenly combined.
- Divide the mixture evenly among 8 small zip-top bags, using about 1/2 cup in each bag.
- To prepare 1 serving, empty 1 bag into a microwave-safe mug.
- Add 1 cup water and stir very well until the dry mix is fully moistened.
- Microwave on HIGH for 1 1/2 minutes.
- Stir, cover, and let stand 3 minutes before serving.
Recipe Size Alteration
💡 If you altered the ingredients above by doubling or tripling the recipe, you may also need to change the pan/dish size and adjust the cook time.
Notes
Cook time is listed as 0 minutes because the base mix itself is not cooked until serving.
Microwave wattage varies, so heat longer in 15-second intervals if needed after standing.
Store the dry mix in airtight bags or jars in a cool, dry place for up to 6 months for best quality.
Refrigerate prepared soup within 2 hours and use within 3 to 4 days.
