Sweet-n-Sour ramen soup

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4 (80%) 25 votes

This delicious ramen soup offers a blend of citrus and seafood for a unique sweet and sour flavor.

1 -2 chicken breast diced or 1bag of shrimp
1 cup chicken broth
Ramen noodles
1 cup water
4 tablespoons apple cider vinegar
4 tablespoons Bragg’s liquid aminos
½ lemon in quarters with rind
1 clove garlic crushed and minced
2 tablespoons minced onion
Cayenne pepper to taste
Pinch of chili powder or red chili flakes
Salt and pepper to taste

Boil lemon wedges with rind in 1 cup of water until pulp comes out of the
rind. Scrape out additional pulp and juice. Add the diced chicken, spices, ramen noodles, and chicken broth. Simmer until cooked.

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