Recipes » Mix Recipes » Soup Mixes » MYO Creamy Wild Rice and Mushroom Soup Mix

MYO Creamy Wild Rice and Mushroom Soup Mix

fb iconpinterest iconpinterest iconlinkedin iconbuffer icon

MYO Creamy Wild Rice and Mushroom Soup Mix

2.75-ounce pkg. Country Gravy Mix (regular or no-fat)
1 tablespoon chicken bouillon granules
2 teaspoons dried minced onion
2 teaspoons dried celery flakes
1 teaspoon dried parsley flakes
1/4 cup uncooked wild rice
1 cup uncooked white rice
2 tablespoons coarsely chopped dried mushrooms from the produce section (shiitake, chanterelle or oyster)

Blend Gravy mix & seasonings and layer in jar with wild rice, white rice & shrooms. Continue until its gone.

Decorate jar as desired and attach gift tag with following directions:

Empty contents of jar into a large saucepan or Dutch oven. Add 7 cups water; heat to boiling. Reduce heat; cover and simmer for 25 to 30 minutes or until rice is tender, stirring occasionally. Or, place in crockpot in the morning with 7 cups of water and let it simmer all day until you get home. *Smile* Garnish with chopped fresh parsley.

~Liss

View More Soup Mixes

See More Mixes