Ramen Mac n’ Cheese

This ramen noodle recipe is not an exact science. It has a “go with the flow” feel to it and is a very forgiving recipe.

1 package of ramen noodles (whichever flavor you prefer)
water (as much as desired to cook in)
American cheese- 3 or 4 slices
Parmesan cheese ( sprinkle full)
shredded assortment of cheeses (about a handful)


first put ramen noodles into a pot or a bowl- pot for the stove or a bowl for the microwave
-fill with water. (just enough to cover the noodles)
-cook until tender. usually 3 or 4 minutes in the microwave
-do NOT drain the water
-add all of the cheese and stir until it is thick enough
-add chicken or beef flavoring and stir

ready for serving!

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About Liss 4072 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

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