Recipes » Mix Recipes » Gluten Free Mixes » Gluten Free- Egg Free Chocolate Chip Cookie Mix

Gluten Free- Egg Free Chocolate Chip Cookie Mix

by | 1 Comment This post may contain affiliate links, see Disclosure.
fb iconpinterest icontwitter iconlinkedin iconbuffer icon

Make your own Gluten Free, Egg Free Chocolate Chip Cookie Mix. A great addition to gift baskets or to make ahead to have on hand for fast desserts.

* 2 1/4 cups gluten-free baking mix
* 1 teaspoon baking soda
* 1 teaspoon baking powder
* 1 teaspoon salt
* 1 1/4 cups packed brown sugar
* 1/4 cup white sugar
* 12 ounces semisweet chocolate chips

Combine the ingredients and place in a large ziploc bag or jar. Seal. Attach directions for completing recipe.

To Use:
* 1 Jar of Mix
* 3/4 cup butter, softened
* 1 teaspoon gluten-free vanilla extract
* 1/4 cup egg substitute

Combine 1 jar of mix, softened butter, extract and egg substitute in a mixer. Mix well until thoroughly combined. Drop 2″ apart on prepared cookie sheet Bake at 375 for 8-10 minutes.

Melissa 'Liss' Burnell, Founder of Budget101

👩‍🍳 About the Author

Melissa “Liss” Burnell is the founder of Budget101.com, a trusted frugal living resource online since 2001. With over 25 years of hands-on experience in meal planning, debt reduction, and DIY homemaking, she’s helped millions of families live well for less.

A mother of two, Liss first made waves by cutting her family’s grocery bill to under $200/month—then teaching others how to do the same. She is the author of two bestselling ebooks on feeding a family on a tight budget, available on Amazon.

📚 Learn more on the About page, or connect with Liss on Pinterest, Instagram, or Facebook.

See More Mixes

1 thought on “Gluten Free- Egg Free Chocolate Chip Cookie Mix”

Leave a Comment