Santas Whiskers Cookies

1/2 cup Butter
1/2 cup Sugar
1 tablespoon milk
1/2 teaspoon Vanilla
1 1/4 cups all purpose flour
1/2 cup red candied cherries; finely chopped
1/4 cup pecans; finely chopped
1/2 cup flaked coconut

Cream Butter and sugar until fluffy, add vanilla and milk, blending well. Add Flour, cherries, and pecans to form a stiff dough. Turn onto floured surface, form into an 8″ log, wrap in wax paper and refrigerate 3 or more hours.

Grease and flour Easy-Bake Oven baking pans.
Unwrap and slice dough into 1/4″ rounds. Place 2 rounds in each prepared pan and bake in Easy-Bake Oven until beginning to brown around edges (about 20 minutes).

Cool pans on wire rack.

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About Liss 4190 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

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