Santas Whiskers Cookies

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1/2 cup Butter
1/2 cup Sugar
1 tablespoon milk
1/2 teaspoon Vanilla
1 1/4 cups all purpose flour
1/2 cup red candied cherries; finely chopped
1/4 cup pecans; finely chopped
1/2 cup flaked coconut

Cream Butter and sugar until fluffy, add vanilla and milk, blending well. Add Flour, cherries, and pecans to form a stiff dough. Turn onto floured surface, form into an 8″ log, wrap in wax paper and refrigerate 3 or more hours.

Grease and flour Easy-Bake Oven baking pans.
Unwrap and slice dough into 1/4″ rounds. Place 2 rounds in each prepared pan and bake in Easy-Bake Oven until beginning to brown around edges (about 20 minutes).

Cool pans on wire rack.

THIS POST MAY CONTAIN AFFILIATE LINKS. FULL DISCLOSURE HERE
About Liss 4003 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

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