Easy-Bake Cinnamon Crisps: A Sweet and Simple Recipe for Young Bakers
These Cinnamon Crisps are a delightful, crunchy treat for kids and beginner bakers using an Easy-Bake Oven! With a touch of cinnamon, sugar, and the option to add jam, these crisps are easy to make and perfect for satisfying a sweet craving.
This recipe provides easy-to-follow instructions for both the classic Easy-Bake light bulb model and the new Easy-Bake Ultimate Oven, so every young baker can join in the fun!
Why Make Cinnamon Crisps?
Cinnamon Crisps are quick to make, require minimal ingredients, and allow young bakers to practice rolling, cutting, and baking dough. With a sprinkle of cinnamon sugar and the option to spread a bit of jam on top, these crisps are deliciously customizable and can be enjoyed as a snack or dessert.
How to Make Cinnamon Crisps Easy Bake Oven Recipe
Ingredients
Here’s what you’ll need to make these Cinnamon Crisps:
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 3 teaspoons shortening
- 1 tablespoon ice water (more if needed)
- Cinnamon and sugar (to sprinkle on top)
- Jam (optional, for a sweet topping)
This recipe makes a small batch, perfect for Easy-Bake Oven pans.
Step-by-Step Instructions
Step 1: Make the Dough
- Combine Dry Ingredients and Shortening: In a mixing bowl, combine the flour and salt. Add the shortening and use a fork to blend until the mixture resembles small peas.
- Add Water: Sprinkle the ice water over the mixture and stir gently with a fork until a dough begins to form. If the dough is too crumbly, add a tiny bit more water, one drop at a time.
- Form a Ball: Gather the dough with your hands and form it into a ball.
Step 2: Roll and Cut the Dough
- Roll Out Dough: Lightly flour a clean surface and roll the dough out until it’s about 1/8 inch thick. Thin dough will help create crispy, light results.
- Sprinkle with Cinnamon Sugar: Generously sprinkle cinnamon and sugar over the rolled dough.
- Cut into Shapes: Use a cookie cutter or knife to cut the dough into desired shapes—squares, circles, or any fun shapes you like. Carefully transfer them to the Easy-Bake Oven pan.
Baking Instructions
For Classic Easy-Bake Oven (Light Bulb Model)
- Preheat the Oven: Turn on the Easy-Bake Oven and let it preheat for about 10-15 minutes.
- Bake the Crisps: Place the pan in the oven and bake until the edges start to turn golden brown, about 10-12 minutes.
- Cool Before Adding Jam: Remove the pan and allow the crisps to cool slightly before adding a small dollop of jam, if desired.
For Easy-Bake Ultimate Oven (Electric Model)
- Preheat the Ultimate Oven: Plug in the Easy-Bake Ultimate Oven and let it preheat for about 20 minutes.
- Bake and Cool: Place the tray in the oven and bake for about 8-10 minutes or until lightly browned around the edges. Let the crisps cool briefly, then add a bit of jam for extra sweetness.
Serving Suggestions
Serve these Cinnamon Crisps with a little jam on top or on the side as a dip. They make a tasty treat alongside a cup of milk or hot chocolate and are also great for sharing with friends and family.
Tips and Variations
- Use Different Toppings: Try topping your crisps with powdered sugar, nutmeg, or even a drizzle of honey instead of jam for extra flavor.
- Try Flavored Sugar: Use cinnamon sugar or pumpkin spice sugar for a seasonal twist.
- Make Mini Pies: Top each crisp with a tiny dollop of pie filling, like apple or cherry, to create mini pie-inspired crisps.
Why This Recipe is Great for Kids
Cinnamon Crisps are simple to make, and the dough provides a fun, hands-on baking experience. Kids get to mix, roll, and cut the dough before baking, helping them learn kitchen skills and techniques they’ll use again and again. The option to add jam or different spices allows for creative variations, making this an exciting recipe for young bakers.
Fun Facts About Cinnamon
- Ancient Spice: Cinnamon is one of the oldest known spices, dating back thousands of years and prized for its flavor and medicinal properties.
- A Popular Sweet Addition: From cookies to pies, cinnamon is often used to add a warm, comforting flavor to many desserts.
Conclusion
These Easy-Bake Cinnamon Crisps are a fantastic recipe for young chefs ready to experiment with dough-making and baking in their Easy-Bake Oven. Whether you’re using a classic model or the Ultimate Oven, this recipe brings big flavor in a small package, perfect for enjoying at home or sharing with friends. Have fun baking!
