Coconut Cream Cake

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4 (80%) 25 votes

1 pkg Yellow Cake Mix
2 T. Milk
3 T. coconut cream pudding; mix only
1 teaspoon coconut; shredded

Grease and flour two Easy-Bake Oven pans.

Combine all ingredients in small bowl, except the coconut, mixing until batter is smooth.

Pour into prepared pans, sprinkle coconut on top. Bake in Easy-Bake Oven for 12 to 15 minutes or until sides separate from pan.
Remove and cool.

About Liss 4017 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

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