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Cherry Danish Easy Bake Oven Recipe

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Easy-Bake Cherry Danish Recipe

A fun and delicious recipe perfect for little bakers! These Cherry Danishes are an easy, tasty treat for kids to make in their Easy-Bake Oven. This recipe is beginner-friendly, and the result is a warm, cherry-filled pastry with a drizzle of sweet frosting on top.


Cherry Danish Easy Bake Oven Recipe

Ingredients

  • 1/4 cup biscuit mix
  • 1/2 tablespoon margarine
  • 3/4 teaspoon sugar
  • 4 teaspoons milk
  • 1/2 tablespoon cherry pie filling

Yield: Makes about 4 mini Cherry Danishes


How to Make Cherry Danish Easy-Bake Oven Recipe

Directions for the New Easy-Bake Ultimate Oven

  1. In a small bowl, combine the biscuit mix, margarine, and sugar. Mix until the mixture becomes crumbly.
  2. Add milk to the mixture and stir until it forms a soft dough. Give it about 15 strokes to ensure everything is well combined.
  3. Lightly grease your Easy-Bake Oven baking pan.
  4. Drop the dough by 1/2 teaspoonfuls onto the pan, spacing them out evenly.
  5. Using your thumb, gently press down in the middle of each dough drop to create a small indent.
  6. Place a small amount of cherry pie filling into each indent.
  7. Slide the pan into the Easy-Bake Oven and bake until the pastries are golden brown, approximately 12–15 minutes.
  8. Once done, carefully remove the pan and let the pastries cool slightly.

Directions for the Older Easy-Bake Oven Style (Lightbulb Version)

  1. Prepare the dough as above and place on the lightly greased baking pan.
  2. Insert the pan into the oven and bake for about 15–20 minutes or until golden brown, as baking times may vary slightly with older models.
  3. Remove the pan with a spatula and allow the danishes to cool.

Frosting Drizzle

For an extra touch of sweetness, make a simple frosting to drizzle over your Cherry Danishes!

Ingredients for Frosting

  • 1/4 cup powdered sugar
  • 1 teaspoon water
  • 2 drops vanilla extract

Directions

  1. In a small bowl, combine the powdered sugar, water, and vanilla.
  2. Stir until smooth and creamy. Adjust the consistency with a tiny bit more water if needed.
  3. Once the danishes are slightly cooled, drizzle the frosting on top for an extra delicious treat!

Easy Bake Oven Recipes

Why Kids Love This Recipe

Kids love the Cherry Danish recipe because it’s easy, fun, and allows them to create their own mini pastries right at home! The process of pressing the dough, adding a dollop of cherry filling, and finishing it off with a drizzle of frosting makes them feel like real bakers. Plus, these danishes are the perfect size for little hands and make a delicious, sweet snack!


Conclusion

This Cherry Danish recipe is a fantastic way to introduce kids to baking. It’s simple, fun, and the result is a delightful treat that they’ll be proud to share with family and friends. Making these pastries in the Easy-Bake Oven allows kids to enjoy the full baking experience, with a delicious reward at the end!

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