Smores

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1 T. mini chocolate chips
2 teaspoons marshmallows cream
2 graham crackers

Preheat Easy-Bake Oven for 15 minutes.

Fill one warming cup halfway with mini chocolate chips. In the other, put marshmallow cream. Put on Easy-Bake Oven warming tray and cover. Warm for 6 – 9 minutes, stirring occasionally.

Pour chocolate onto one graham cracker and the marshmallow onto another. Sandwich them together and enjoy.

Melissa 'Liss' Burnell, Founder of Budget101

👩‍🍳 About the Author

Melissa “Liss” Burnell is the founder of Budget101.com, a trusted frugal living resource online since 2001. With over 25 years of hands-on experience in meal planning, debt reduction, and DIY homemaking, she’s helped millions of families live well for less.

A mother of two, Liss first made waves by cutting her family’s grocery bill to under $200/month—then teaching others how to do the same. She is the author of two bestselling ebooks on feeding a family on a tight budget, available on Amazon.

📚 Learn more on the About page, or connect with Liss on Pinterest, Instagram, or Facebook.

1 thought on “Smores”

  1. You’re a grown up, so I’ll make this easy for you. All you have to do is spread peanut butter and chocolate on two slices of bread then sandwich them together with marshmallows in between! Place another piece (giant!) onto each side before baking at 350 degrees Fahrenheit about 20 minutes or until golden browned crust has formed over bottom half which should be soft {Like an oatmeal cookie}. Once cooled enough remove from pan completely by cutting around edges with knife while still being careful not cut into your masterpiece too much–it needs its cardboard form intact just barely attached yet loose enough that once popped out{er}}

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