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White Chocolate Covered Pretzel

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White Chocolate Covered Pretzel

1/2 cup white chocolate mini chips
1 teaspoon Shortening
10 long pretzel logs
colored sugar

Melt mini chips and shortening in Easy-Bake Oven warming tray about 10 minutes or until hot and pourable.

Hold a pretzel over melted mixture, spoon mixture over end of log. Place log on sheet of wax paper.

Sprinkle with colored sugar.

Repeat for remaining logs.

Let stand about 1 hour or until melted mixture firms on pretzel logs.

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Long pretzel logs dipped in white chocolate and decorated with colored sugar, with text reading “White Chocolate Covered Pretzel”

Melissa 'Liss' Burnell, Founder of Budget101

👩‍🍳 About the Author

Melissa "Liss" Burnell started Budget101.com in 2001 because she needed it to exist — not because she saw a market opportunity. She was feeding a family of four on under $200 a month, and people kept asking how, so she started writing everything down.

That turned into 25 years of recipes, debt-busting strategies, and DIY content — including figuring out how to make 128 loads of laundry detergent for less than $2. Millions of families have quietly used this site to stretch a dollar without feeling like they're sacrificing anything. She's also the author of two bestselling budget cooking ebooks, available on Amazon.

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