Cream Cheese Frosting Mix

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4 (80%) 25 vote[s]

Cream cheese frosting is a delicious choice for carrot cake, pumpkin cake or any type of spice cake. This recipe is enough to frost a double layer easy bake oven cake.

1 cup confectioners sugar
4 1/2 teaspoons instant nonfat milk powder
3 tablespoons cream cheese

Combine sugar & powdered milk, blend with wire whisk. Cut in cream cheese.

Spoon 1/3 cup mixture into each of 8 containers or zipper bags. Seal tightly, label with date and contents.

Store in refrigerator for up to 2 weeks.

To Use:

  • 1 package Cream Cheese Frosting Mix
  • 3/4 teaspoon water
  • drop of almond extract

Combine mix and water, stir well with spoon until smooth and creamy. Add almond extract.

Makes 1/4 Cup

THIS POST MAY CONTAIN AFFILIATE LINKS. FULL DISCLOSURE HERE
About Liss 4006 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

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