MYO Go-Gurt

MYO Go-Gurts! Yogurt on the go in handy, single-serving sizes, made from scratch. Control unnecessary sugars, dyes, and save money at the same time.

Quickie GoGurts

1/4 c. Yogurt any flavor
2 T. raisins, choc chips, granola, fruit chunks, etc
Place in a baggie and freeze over-night. Great for lunches at school, they’ll thaw by lunchtime. Simply snip the corner and eat like a go-gurt.

MYO Go-Gurt

If your little one is used to traditional go-gurts you may want to add 1 Tablespoon of honey to each of the recipes for additional sweetness. If they’re used to whole foods, this isn’t necessary.

Homemade Gogurts

Strawberry

1 cup of frozen strawberries
1 cup plain whole-milk yogurt
1 TB gelatin

Blueberry

1 cup frozen blueberries
1 cup plain whole-milk yogurt TB gelatin

Blackberry

1 cup frozen blackberries
1 cup plain whole-milk yogurt TB gelatin

Raspberry

1 cup frozen raspberries
1 cup plain whole-milk yogurt TB gelatin

Pear

1 small ripe Pear
1/2 small ripe avocado
1 cup plain whole-milk yogurt
1 TB gelatin
1/2 juice of half a small lemon, (do NOT Omit – it prevents the fruit from browning)

Strawberry Banana

1/2 cup sliced strawberries
1/2 Banana
1 Tbs Lemon Juice, (do NOT Omit – it prevents the fruit from browning)
1 cup plain whole-milk yogurt TB gelatin

In a blender or food processor combine fruit, yogurt, gelatin, and additional sweetener (if desired). Funnel the yogurt mixture into the yogurt bags.

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