2 cups all-purpose flour
1 cup firmly packed brown sugar
1 cup old-fashioned rolled oats
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
1/4 teaspoon ground nutmeg
1 cup chilled butter or margarine
1 cup chopped pecans
Combine all ingredients and seal in ziploc or vacuum seal bag (or jar).
To give as gift, Place 2 cans apple pie filling in gift basket with a mix. Add pretty potholders, and wooden spoon.
To serve, spread 2 cans apple pie filling in a lightly greased 13 x 9-inch
baking dish. Sprinkle topping over apples. Bake in a 400ºF oven for 19 to 21
minutes or until filling bubbles and topping is golden brown. Serve warm.
Submitted by Dillon J.
can’t wait to use this mix :d
This is my go to apple crisp recipe. Its just two of us so I double it, use divide in 4 ths and add the butter when I make it. Love this recipe.