1/2 cup dried dill
1/2 cup dried minced onion
1/2 cup dried parsley
1/3 cup Spice Islands Beau Monde seasoning
In a small glass bowl, combine all the ingredients and place in a container.
Makes 1 3/4 cups.
To Use:
1 cup mayonnaise
1 cup sour cream
3 T Dill Dip Mix
In a medium bowl, using a wire whisk, combine the mayonnaise and sour cream with the Dill Dip Mix. Refrigerate the dip until ready to serve with
raw vegetables or as a topping for baked potatoes. Makes 2 cups.
Melissa “Liss” Burnell is the founder of Budget101.com, a trusted frugal living resource online since 2001. With over 25 years of hands-on experience in meal planning, debt reduction, and DIY homemaking, she’s helped millions of families live well for less.
A mother of two, Liss first made waves by cutting her family’s grocery bill to under $200/month—then teaching others how to do the same. She is the author of two bestselling ebooks on feeding a family on a tight budget, available on Amazon.
📚 Learn more on the About page, or connect with Liss on Pinterest, Instagram, or Facebook.
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