MYO Taco Shells

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MYO Taco Shells

1 1/2 cups cold water
1 cup all purpose flour
1/2 cup corn meal
1/4 tsp. salt
1 egg

Mix all together with hand beater. Pour 1/4 cup into a hot greased skillet and fry like pancakes. Fold & Use as taco shell. To make them crispy, cook as directed, fold and bake for a couple minutes at 375F.

About Liss 4018 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

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