½ c Dry garbanzo beans
½ c Dry soybeans
½ c Dry lentils
½ c Yellow split peas
½ c Instant brown rice
½ c Rolled oats
1. pkg Dry soup mix or Salad dressing mix (from your mixes)
¼ c Bread crumbs
¼ c Cornmeal
1 ½ ts Baking soda
Grind all ingredients together in blender or food processor. Store in sealed bags.
To Use: Mix 1 c. Veggie Burger Mix
2/3 c. Liquid (Broth/ BBQ Sauce/ Seasoned Blend/ water/ Wine etc.)
Mix well, set aside for 12-15 minutes. Shape into burgers and cook on stove or grill.
my husband doesn’t eat meat on fridays. this recipe ssounds great. can’ wait to try it.
thanks!!
hurry! you can season this mix just about any way you wish to!
i love this recipe. can’t wait to try…..:cloud9: