Recipes » Mix Recipes » Side Dish Mixes » Veggie Burgers

Veggie Burgers

fb iconpinterest icontwitter iconlinkedin iconbuffer icon

½ c Dry garbanzo beans
½ c Dry soybeans
½ c Dry lentils
½ c Yellow split peas
½ c Instant brown rice
½ c Rolled oats
1. pkg Dry soup mix or Salad dressing mix (from your mixes)
¼ c Bread crumbs
¼ c Cornmeal
1 ½ ts Baking soda

Grind all ingredients together in blender or food processor. Store in sealed bags.

To Use: Mix 1 c. Veggie Burger Mix
2/3 c. Liquid (Broth/ BBQ Sauce/ Seasoned Blend/ water/ Wine etc.)

Mix well, set aside for 12-15 minutes. Shape into burgers and cook on stove or grill.

Melissa 'Liss' Burnell, Founder of Budget101

👩‍🍳 About the Author

Melissa “Liss” Burnell is the founder of Budget101.com, a trusted frugal living resource online since 2001. With over 25 years of hands-on experience in meal planning, debt reduction, and DIY homemaking, she’s helped millions of families live well for less.

A mother of two, Liss first made waves by cutting her family’s grocery bill to under $200/month—then teaching others how to do the same. She is the author of two bestselling ebooks on feeding a family on a tight budget, available on Amazon.

📚 Learn more on the About page, or connect with Liss on Pinterest, Instagram, or Facebook.

3 thoughts on “Veggie Burgers”

Leave a Comment