1 c Bread Crumbs
1 c Flour
4 tsp Onion Powder
2 tsp Chili Powder
1/2 tsp Garlic Powder
1/2 tsp Basil
1/2 tsp Thyme
1/2 tsp Oregano
1/2 tsp Paprika
1/2 tsp Cayenne Pepper
Measure all ingredients into a ziploc bag, shake well to mix all seasonings.
Vacuum seal.
To Use: Dip cleaned shrimp into a mix of 1 beaten egg 1 & T water . Drop into bag, shake well. Arrange on baking sheet drizzle with melted butter.
Bake at 375 for about 12-15 minutes
Melissa “Liss” Burnell is the founder of Budget101.com, a trusted frugal living resource online since 2001. With over 25 years of hands-on experience in meal planning, debt reduction, and DIY homemaking, she’s helped millions of families live well for less.
A mother of two, Liss first made waves by cutting her family’s grocery bill to under $200/month—then teaching others how to do the same. She is the author of two bestselling ebooks on feeding a family on a tight budget, available on Amazon.
📚 Learn more on the About page, or connect with Liss on Pinterest, Instagram, or Facebook.
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