Hot Fudge Sauce

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4 (80%) 25 vote[s]

Hot Fudge Sauce

¼ cup sugar
¾ cup unsweetened cocoa powder
½ cup light corn syrup
½ cup + 2 Tbsp. Water
1 (16 oz.) package semi-sweet chocolate chips

Bring first 4 ingredients to a boil over med heat, simmer for 2 minutes, stirring constantly. Remove from heat, add chocolate chips. Stir until smooth. Serve immediately over ice cream. Vacuum Seal & refrigerate or freeze.
Re-heat over low-heat.

THIS POST MAY CONTAIN AFFILIATE LINKS. FULL DISCLOSURE HERE
About Liss 4006 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

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