Candy Coated Popcorn
whole almonds
1 (20 ounce
1 cup unpopped popcorn
1 cup ) package vanilla almond bark
Pop popcorn using air popper and put into a large paper grocery bag.
Melt almond bark until smooth. Pour over popcorn and add almonds.
Shake bag.
Microwave on HIGH in 15 second intervals, shaking between, until thoroughly coated. Let cool.
👩🍳 About the Author
Melissa “Liss” Burnell is the founder of Budget101.com, a trusted frugal living resource online since 2001. With over 25 years of hands-on experience in meal planning, debt reduction, and DIY homemaking, she’s helped millions of families live well for less.
A mother of two, Liss first made waves by cutting her family’s grocery bill to under $200/month—then teaching others how to do the same. She is the author of two bestselling ebooks on feeding a family on a tight budget, available on Amazon.
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