Barbecue Popcorn
6 tbs. Hot air-popped popcorn
1/3 c. Margarine
3 tbs Chili sauce
1 tsp Onion powder
1 tsp Chili powder
1/2 tsp Salt
2 tbs Grated Parmesan cheese
Place popcorn in large bowl. In small saucepan, melt margarine. Stir in chili sauce, onion and chili powder and salt. Pour chili mixture gradually over popcorn, tossing to mix well. Sprinkle with cheese and toss.
Servings: 8