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Diabetic Cinnamon Cookie Mix

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Create your own Diabetic Cinnamon Cookie Mix in a jar, light “sugar” cookie texture and flavor with a hint of cinnamon, these yummy morsels are perfect for dipping in hot cocoa!

5 tsp granulated sugar replacement
1 tsp cinnamon
1 1/2 cup flour
1/2 tsp baking soda
1/4 tsp salt

Measure all ingredients into a ziploc bag or jar, seal. (makes 1 jar)

To make cookies:

Combine 2 eggs, beaten
2 tbsp water
1 jar of mix

Bake at 375 degrees F for 10 -12 minutes. Makes 1 dozen.

Exchange 1 cookie: 1/2 bread
Calories 1 cookie: 41

Melissa 'Liss' Burnell, Founder of Budget101

👩‍🍳 About the Author

Melissa “Liss” Burnell is the founder of Budget101.com, a trusted frugal living resource online since 2001. With over 25 years of hands-on experience in meal planning, debt reduction, and DIY homemaking, she’s helped millions of families live well for less.

A mother of two, Liss first made waves by cutting her family’s grocery bill to under $200/month—then teaching others how to do the same. She is the author of two bestselling ebooks on feeding a family on a tight budget, available on Amazon.

📚 Learn more on the About page, or connect with Liss on Pinterest, Instagram, or Facebook.

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4 thoughts on “Diabetic Cinnamon Cookie Mix”

  2. i would think the pan would need to be greased. you could probably add some healthy omega 3 butter to this as well to make the cookies more moist.

    :purr: Yvonne

    Reply

  4. This recipe is confusing me, surely it makes makes 1 batch but how many in a batch? I can’t believe it makes only 1 cookie?

    Reply

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