Almost Emeril’s Southwest Seasoning Mix
2 TB chili powder
2 teas. ground cumin
2 TB paprika
1 tsp. black pepper
1 TB ground coriander
1 tsp. cayenne pepper
1 tsp crushed red pepper
1 TB salt
1 TB dried oregano
Combine all ingredients and seal in ziploc or vacuum seal bag (or jar).
Measure all into a ziploc bag, seal & shake to combine.
Use on fish, meat before baking, braising or grilling
👩🍳 About the Author
Melissa “Liss” Burnell is the founder of Budget101.com, a trusted frugal living resource online since 2001. With over 25 years of hands-on experience in meal planning, debt reduction, and DIY homemaking, she’s helped millions of families live well for less.
A mother of two, Liss first made waves by cutting her family’s grocery bill to under $200/month—then teaching others how to do the same. She is the author of two bestselling ebooks on feeding a family on a tight budget, available on Amazon.
📚 Learn more on the About page, or connect with Liss on Pinterest, Instagram, or Facebook.
View More Spice & Seasoning Mixes