Almost Emeril’s Bayou Blast Seasoning Mix
1/2 C. chili powder
3 T. onion powder
2 T. cumin
3 T. paprika
1 1/2 T. garlic powder
1 T. brown sugar
1 t. cayenne pepper
1/2 t. dry mustard
1/2 t. lemon zest
1/4 C. hickory flavored salt
Measure all into a ziploc bag, seal & shake to combine.
Use on fish, meat before baking, braising or grilling
👩🍳 About the Author
Melissa “Liss” Burnell is the founder of Budget101.com, a trusted frugal living resource online since 2001. With over 25 years of hands-on experience in meal planning, debt reduction, and DIY homemaking, she’s helped millions of families live well for less.
A mother of two, Liss first made waves by cutting her family’s grocery bill to under $200/month—then teaching others how to do the same. She is the author of two bestselling ebooks on feeding a family on a tight budget, available on Amazon.
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