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Spicy Salt Substitute

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Spicy Salt Substitute

1 1/2 Tbs. savoury, crumbled
1 Tbs. dry mustard
2 1/2 tsp. onion powder
1 1/2 tsp. curry powder
1 1/4 tsp. white pepper
1 1/4 tsp. cumin
1/2 tsp. garlic powder

Combine all ingredients and seal in ziploc or vacuum seal bag (or jar).

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1 thought on “Spicy Salt Substitute”

  1. Had to reduce the savory because I only have ground savory. Only used 1 Tbs. Use this on eggs for breakfast, vegetables or anything


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