2/3 cup dehydrated onions
1/2 cup beef bouillon powder
1/2 cup dehydrated butter
2 Tbsp cornstarch
2 tsp onion powder
2 tsp parsley flakes
Combine all ingredients and seal in ziploc or vacuum seal bag (or jar).
👩🍳 About the Author
Melissa “Liss” Burnell is the founder of Budget101.com, a trusted frugal living resource online since 2001. With over 25 years of hands-on experience in meal planning, debt reduction, and DIY homemaking, she’s helped millions of families live well for less.
A mother of two, Liss first made waves by cutting her family’s grocery bill to under $200/month—then teaching others how to do the same. She is the author of two bestselling ebooks on feeding a family on a tight budget, available on Amazon.
where do you get the dehydrated butter?
Look on Amazon! I just found it there. :bee:
*bump* how much of this recipe do i use each time i want it for a single recipe instead of buying the packets that are very expensive?