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Lipton`s Onion Soup

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Almost Lipton’s Onion Soup Mix

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3/4 c. minced onion
1/3 c. beef bouillon granules
4 tsp onion powder
1/4 tsp crushed celery seed
1/4 tsp sugar

Combine all ingredients and seal in ziploc or vacuum seal bag (or jar).

Homemade dry onion soup mix with minced onion, beef bouillon, onion powder, celery seed, and sugar

Almost Lipton's Onion Soup Mix

Article or recipe authorMelissa 'Liss' Burnell
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preparation time5 minutes
total time5 minutes
This homemade onion soup mix makes a savory dry seasoning blend with minced onion, beef bouillon, and onion powder for dips, roasts, burgers, and casseroles. Estimated total batch cost is $4.00, or about $0.44 per 2-tablespoon serving, estimated.
Servings9 servings
CourseSeasoning Mix
CuisineAmerican
Budget101 Price Breakdown$4.00

Ingredients

  • ¾ cup minced onion
  • cup beef bouillon granules
  • 4 teaspoons onion powder
  • ¼ teaspoon crushed celery seed
  • ¼ teaspoon sugar

Equipment

Airtight jar, zip-top bag, or vacuum-seal bag

Instructions

  1. Measure the minced onion, beef bouillon granules, onion powder, crushed celery seed, and sugar into a medium bowl.
  2. Stir until evenly combined.
  3. Transfer the mix to a zip-top bag, vacuum-seal bag, or airtight jar.
  4. Seal tightly and label with the name and date.

Recipe Size Alteration

💡 If you altered the ingredients above by doubling or tripling the recipe, you may also need to change the pan/dish size and adjust the cook time.

Notes

This batch makes about 1 cup plus 2 3/4 teaspoons of mix, estimated.
Use about 2 tablespoons to replace 1 store packet, estimated.
Store airtight in a cool, dry, dark place for up to 6 months for best quality, estimated.
If used in a prepared dish, refrigerate leftovers within 2 hours and use within 3 to 4 days.
Prep time is an estimate based on measuring and mixing the dry ingredients.

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Homemade dry onion soup mix made with minced onion and seasonings, with text reading “Almost Lipton’s Onion Soup Mix”

Melissa 'Liss' Burnell, Founder of Budget101

👩‍🍳 About the Author

Melissa "Liss" Burnell started Budget101.com in 2001 because she needed it to exist — not because she saw a market opportunity. She was feeding a family of four on under $200 a month, and people kept asking how, so she started writing everything down.

That turned into 25 years of recipes, debt-busting strategies, and DIY content — including figuring out how to make 128 loads of laundry detergent for less than $2. Millions of families have quietly used this site to stretch a dollar without feeling like they're sacrificing anything. She's also the author of two bestselling budget cooking ebooks, available on Amazon.

📚 More on the About page, or find her on Pinterest, Instagram, and Facebook.