1 tablespoon oregano
2 teaspoons Butter Buds® Sprinkles
2 teaspoons garlic powder
2 teaspoons onion powder
1 teaspoon cumin
1/4 teaspoon black pepper
1/4 teaspoon cayenne pepper
1/4 teaspoon salt
Combine all ingredients.
Uses submitted by readers:
Adobo Lime Chicken
Squeeze juice of 1 lime over 1 pound skinless, boneless chicken breasts. Sprinkle 1 tablespoon of spice blend on both sides of chicken; gently rub into surface. Cover and marinate for several hours. Grill or sauté in skillet.
Marinated Mexican Beef
Combine 1 1/2 tablespoons of spice blend with 1 cup tomato juice. Pour over 1 pound flank steak, skirt steak or thinly sliced top round in zipper-seal bag; seal bag tightly and marinate for several hours in the refrigerator. Grill or broil medium-rare to medium.
Adobo Salsa
Combine 2 cups chopped tomato, 2 tablespoons each minced fresh cilantro and onion, 2 to 3 teaspoons of spice blend, 1/4 teaspoon each salt and hot pepper sauce. Mix well and serve with tortilla chips..
I tried the Adobo Seasoning Mix recipe and I loved it. I was hesitant at first because I’m not a big fan of spice, but the flavors were well balanced and the dish wasn’t too spicy. The Adobo Seasoning Mix is a great way to add flavor to any dish, and I will definitely be using it again in the future. Thank you for sharing this recipe!